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Most Expensive Restaurants In The World

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1

Sublimotion (Ibiza)

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2

Ithaa Undersea Restaurant (Maldives)

-Currently owned by Conrad Hotels, Ithaa is an underwater restaurant on Rangali Islan in Maldives.
- Meaning the 'Mother of Pearls', Ithaa was voted as the most beautiful restaurant in the world in 2014.
- The restaurant has been constructed 5 meters below the surface of Indian Ocean.
- The transparent ceiling and the walls give its guests a panoramic view of the underwater life.
- The restaurant serves European fare in a 6 course meal.
- An average meal with modest choices costs over 500 USD per person.

 

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3

Restaurant Le Meurice (Paris)

-Overlooking Jardin des Tuileries, the restaurant is owned by the award winning chef and restaurateur Alain Ducasse.
- The place is inspired by Salon de la Paix at the Chateau de Versailles, and is decorated with antique mirrors, and expensive chandeliers.
- A meal comprising of 3 specialties, followed by a selection of cheeses and desserts costs roughly 550 USD.
- The exclusive dishes like veal sweetbreads, lobster with potatoes, and Guinea fowl pie are created by the head chef Christophe Saintagne.

 

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4

Aragawa (Tokyo)

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5

Restaurant de l'Hotel de Ville Crissier (Switzerland)

-With a history lasting 4 decades, the restaurant has been run by various legendary masterchefs.
- It has currently been awarded 3 Michelin Stars, a top recognition in the food industry.
- Currently the restaurant is being run by Chef of the Year 2013, Benoit Violier.
- The exclusive dishes include catfish saint-gilles-croix-de-vie cooked with lemongrass, summer roasted mushrooms, and red fruit souffle.
- A multiple course meal at the restaurant costs approximately 420 USD.

 

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