Kasauli Brewery is the world's most astounding refinery, situated in the edges of Kasauli town. The refinery and bottling works were built up in 1820's by Edward Dyer. This area was picked because of the fine spring water and climatic conditions, like Scotland. With the point of handling Malt Whiskey as fine as Scotch Whiskey, Dyer started refining India Pale Ale and Malt Whiskey from this distillery.
Because of the deficiency of spring water, the distillery was disassembled and moved to Solan. Be that as it may, the refinery at Kasauli is still there and is the most established working refinery in the whole Asian mainland. Headed by Edward Dyer, the organization was joined as Dyer Breweries Limited that was later converged with Meakin Breweries Limited, and progressed toward becoming Dyer Meakin Breweries Ltd.