West Side Market

The West Side Market is Cleveland's most established open market where more than 100 makers, craftsmans, and merchants offer their products. Market slows down overflow with charcuterie and meats, succulent fish, naturally picked foods grown from the ground, dairy items, crisp blooms, flavors and nuts. Dough punchers offer natively constructed heated bread, cakes, and other prepared merchandise while craftsman culinary specialists and cooks offer delightful prepared to-eat dinners.

Worked in 1912 to supplant the first Pearl Street Market, the West Side Market is the final market of three that were built to serve Cleveland's developing migrant populace in the mid twentieth century. Today, the market keeps on offering a genuine and socially differing shopping knowledge to local people and guests alike.