Assam’s food its delicious, cultural, and traditional and famous for Veg and nonveg dishes. Rice and fish curry are conmen food of Assam, you can say this is the daily food of Assam they are using Mustard oil in almost every dish, and it's available on a very large scale in Assam. They generally used bamboo shoots, olives, jackfruits, and bananas while making a dish.They loved to cook the food in earthenware make the food alive a long time, and they are adding lentils, vegetables, meat, and some sweet dishes. They are preferring non-spicy foods they are adding Spices generally like cumin, coriander, mustard, ginger, garlic, fenugreek, panch foran, cardamom, and few more ingredients. And believe me, all spice found in Assam which they are using while making foods.The Assamese are Non-veg lover and they are eating dishes which is prepared by chicken, meat, beef, and pork. One more thing famous in Assam is Rice paste they are using this to made sweets and others adding this to lots of dishes to improve the taste. The traditional foods they cooked only on festivals seasonPlease find below a few famous foods of AssamKhaar – is one of the famous and Unique food in AssamDuck meat curry - also playing an important role in Assamese food delicacyMaasor Tenga - tangy fish curry this is delicious assumes dishAloo Pitika – is also known for the Comfort food of Assam!Xaak aru bhaji - this is one of the famous veg dishes in AssamParo Manxho pigeon meat – this is well known non-veg dish in AssamSilkworm – unique dish of AssamPitha – This is a delicious and sweet dish of Assam