Mysore food is famous all through the nation. Visitors love to savor the indulgences of Mysore on their visits to the city. Tempt your taste buds with Mysore's food comprising of incalculable bites, breakfast rarities, wide assortment of sweet dishes, the prominent Ragi Mudde an explosive of sustenance and principle course. After this culinary trail, you'll realize that there's something else entirely to Mysore's sustenance bonanza than just idlis and dosas.
Your guided food visit begins around 10am from Town Hall. More than two hours, cross through probably the most well known diners and sustenance joints in Mysore. At each stop be agreeably shocked to find tastes that can't be reproduced somewhere else. Basic, filling dinners, staggeringly delectable, and choicest of assortments are accessible for both vegan and non-veggie lover nourishment darlings. Canyon on mark dishes, for example, Mysorepak, Shavige Payasam, Chiroti, tart vegetable curries, kosambri, close by level idlis and dosa assortment. End the visit after your extravagant gastronomic fill.