Restaurants in France- An Engaging French Food Safari

Restaurants in France- An Engaging French Food Safari

Traveling around the world, and trying different kinds of delicacies is an all time favorite mantra of a traveler to keep himself inspired. Where on one end, traveling is a very entertaining activity, on the other end, it is also very confusing when a vacationer stumbles upon a situation to select the best out of the extraordinary. Luckily, France in Europe does not let anyone experience the same as every attraction here is very systematic and diligently organized to cater to your every need.



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Here is a list for you - Restaurants in France- An Engaging French Food Safari

1. Tour Eiffel Restaurant

: Adding four stars to the eternal beauty of the Eiffel Tower, the 58 Tour Eiffel Restaurant in Paris is meticulously located on its first floor. Where exquisite dining during lunchtime hours is reveled in ?Picnic Chic?, the evening table on the other end are reserved for roasted John Dory with vegetable tart and a herb and truffle dressing or duck breast with baked fruits and dolce forte sauce.

2. Chez Angle Restaurant

If you want to save some euros with no compromise on the food quality then this particular eatery of the city is just a best option for you. It is basically a pizzeria-restaurant, where large menu list of pizzas like psitou, carepes, grilled shrimp, ravioli, etc. are decently prepared, along with some really ethnic dishes to boasts an unbeatable and idyllic position. However, its unpretentious nature also makes it one of the friendly restaurants in

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3. Mediterrannee (Le) Restaurant

: You will be lucky when you get to sit and get an elegant dining experience at this exclusive gourmet restaurant of the country. Taking delights in finger- licking range of specialties cooked by chef Jean-Jacques Martin can?t be everybody?s cup of tea. Moreover, the charismatic Lerins islands, the Esterel mountains and the bay of Cannes alongside really enhances its appeal.

4. Chapon fin (Le) Restaurant

It is a favorite hideout for highly famous people like Winston Churchill, Toulouse Lautrec, etc. where they are treated with a prestigious culinary honour. Lobster salad, Pauillac lamb grilled with peppers and mushrooms; scallops braised in spices and wine, sea bass with pecans, and so on are highly places dishes to please your taste buds.

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